• My Life on a Place

    Recipes from Aroung the World

    Kelis Editors Varis SQU 9999903386322 Article 0,00 €
    See other books by the same author
    With Kelis's diverse background - her mother is half Chinese, half Puerto Rican and her father is African-American - her food is a melting pot of Southern soul food, Caribbean and Asian cuisine, plus spices and exotic seasonings inspired by her travels. Kelis says, 'As much as my music is who I am, ...
    Weight: 926 gr
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    5,90 €
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  • Details

    • Book binding : Hardback
    • Preservation state : 3. Good
    • Publication Date : 11/10/2025
    • Year of edition : 0
    • Authors : Kelis
    • Number of pages : 176
    With Kelis's diverse background - her mother is half Chinese, half Puerto Rican and her father is African-American - her food is a melting pot of Southern soul food, Caribbean and Asian cuisine, plus spices and exotic seasonings inspired by her travels. Kelis says, 'As much as my music is who I am, so is my cooking. Food has become such a way of life, sort of like what you listen to, who you're with, what you're wearing. My character comes through in my cooking.'

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